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Tahini
1000Grams
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Tahini
5Grams
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Milk and vanilla
300Grams
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Salimo CO.
Milling products
Milk products
What the chefs say
Chef Zahi Buchstater
Milling of Alarz sweet and fine milling in
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Weekend of moments and tastes Nazareth
Weekend of moments and tastes Nazareth, visit Balarz
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Grinding to packed
It all started in the late 80's, the founder's dream "Zohar late Assad" decided to set up a small factory for the manufacture of fine tahini traditional method, the plant has evolved and grown and today the company's products reach every corner of the globe are supermarkets in the U.S. and Israel and in salads and manufacturers class restaurants first.
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Tahini Cookies
Melt the margarine and add the sugar and flour milling. Putting together until a dough is formed. Roll out and cut by shapes, bake at 180 degrees for 10 minutes.
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